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Middle School Intersession 2025
This schedule is a draft and subject to change until December 9 when students sign-up.

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Venue: Café clear filter
Tuesday, January 7
 

8:30am PST

The Art of Cooking Breakfast: Crepes, Pancakes, and Omelettes
Tuesday January 7, 2025 8:30am - 9:45am PST
Let’s cook breakfast together! In this class, students will create sweet and savory crepes, pancakes, made-to-order omelettes, and hot cocoa. No prior cooking experience required. Eat your culinary creations!
Facilitators
avatar for Michelle Greenebaum

Michelle Greenebaum

Together In The Kitchen
Michelle Greenebaum of Together In The Kitchen (and mom of an 8th grader at Nueva!) teaches the Art and Science of Cooking and Baking to kids, teenagers, and adults in the Bay Area. This is her 4th year teaching Intersession at Nueva. Her classes are hands-on, fun, and support all... Read More →
Tuesday January 7, 2025 8:30am - 9:45am PST
Café
  7-8 Grade

9:50am PST

The Art of Cooking Breakfast: Crepes, Pancakes, and Omelettes
Tuesday January 7, 2025 9:50am - 11:05am PST
Let’s cook breakfast together! In this class, students will create sweet and savory crepes, pancakes, made-to-order omelettes, and hot cocoa. No prior cooking experience required. Eat your culinary creations!
Facilitators
avatar for Michelle Greenebaum

Michelle Greenebaum

Together In The Kitchen
Michelle Greenebaum of Together In The Kitchen (and mom of an 8th grader at Nueva!) teaches the Art and Science of Cooking and Baking to kids, teenagers, and adults in the Bay Area. This is her 4th year teaching Intersession at Nueva. Her classes are hands-on, fun, and support all... Read More →
Tuesday January 7, 2025 9:50am - 11:05am PST
Café
  5-6 Grade

12:05pm PST

The Science of Baking: The Great Chocolate Chip Cookie Experiment
Tuesday January 7, 2025 12:05pm - 1:20pm PST
Join us in the food lab for “The Great Chocolate Chip Cookie Experiment''. First, we’ll examine the role of flour, leavening agents, sugar, eggs, fats, time, and temperature and how they work together to create delicious baked goods. After baking the control recipe, students will break into teams where they will change ingredients, proportions, and ratios in the recipe to see how it affects the cookie’s flavor, texture, spread and color. Be prepared for a lot of taste testing – and homemade hot cocoa to accompany the cookies!
Facilitators
avatar for Michelle Greenebaum

Michelle Greenebaum

Together In The Kitchen
Michelle Greenebaum of Together In The Kitchen (and mom of an 8th grader at Nueva!) teaches the Art and Science of Cooking and Baking to kids, teenagers, and adults in the Bay Area. This is her 4th year teaching Intersession at Nueva. Her classes are hands-on, fun, and support all... Read More →
Tuesday January 7, 2025 12:05pm - 1:20pm PST
Café
  5-6 Grade

1:25pm PST

The Science of Baking: The Great Chocolate Chip Cookie Experiment
Tuesday January 7, 2025 1:25pm - 2:40pm PST
Join us in the food lab for “The Great Chocolate Chip Cookie Experiment''. First, we’ll examine the role of flour, leavening agents, sugar, eggs, fats, time, and temperature and how they work together to create delicious baked goods. After baking the control recipe, students will break into teams where they will change ingredients, proportions, and ratios in the recipe to see how it affects the cookie’s flavor, texture, spread and color. Be prepared for a lot of taste testing – and homemade hot cocoa to accompany the cookies!
Facilitators
avatar for Michelle Greenebaum

Michelle Greenebaum

Together In The Kitchen
Michelle Greenebaum of Together In The Kitchen (and mom of an 8th grader at Nueva!) teaches the Art and Science of Cooking and Baking to kids, teenagers, and adults in the Bay Area. This is her 4th year teaching Intersession at Nueva. Her classes are hands-on, fun, and support all... Read More →
Tuesday January 7, 2025 1:25pm - 2:40pm PST
Café
  7-8 Grade
 
Wednesday, January 8
 

8:30am PST

The Art of Cooking Breakfast: Crepes, Pancakes, and Omelettes
Wednesday January 8, 2025 8:30am - 9:45am PST
Let’s cook breakfast together! In this class, students will create sweet and savory crepes, pancakes, made-to-order omelettes, and hot cocoa. No prior cooking experience required. Eat your culinary creations!
Facilitators
avatar for Michelle Greenebaum

Michelle Greenebaum

Together In The Kitchen
Michelle Greenebaum of Together In The Kitchen (and mom of an 8th grader at Nueva!) teaches the Art and Science of Cooking and Baking to kids, teenagers, and adults in the Bay Area. This is her 4th year teaching Intersession at Nueva. Her classes are hands-on, fun, and support all... Read More →
Wednesday January 8, 2025 8:30am - 9:45am PST
Café
  5-6 Grade

9:50am PST

The Art of Cooking Breakfast: Crepes, Pancakes, and Omelettes
Wednesday January 8, 2025 9:50am - 11:05am PST
Let’s cook breakfast together! In this class, students will create sweet and savory crepes, pancakes, made-to-order omelettes, and hot cocoa. No prior cooking experience required. Eat your culinary creations!
Facilitators
avatar for Michelle Greenebaum

Michelle Greenebaum

Together In The Kitchen
Michelle Greenebaum of Together In The Kitchen (and mom of an 8th grader at Nueva!) teaches the Art and Science of Cooking and Baking to kids, teenagers, and adults in the Bay Area. This is her 4th year teaching Intersession at Nueva. Her classes are hands-on, fun, and support all... Read More →
Wednesday January 8, 2025 9:50am - 11:05am PST
Café
  7-8 Grade

12:05pm PST

The Science of Baking: The Great Chocolate Chip Cookie Experiment
Wednesday January 8, 2025 12:05pm - 1:20pm PST
Join us in the food lab for “The Great Chocolate Chip Cookie Experiment''. First, we’ll examine the role of flour, leavening agents, sugar, eggs, fats, time, and temperature and how they work together to create delicious baked goods. After baking the control recipe, students will break into teams where they will change ingredients, proportions, and ratios in the recipe to see how it affects the cookie’s flavor, texture, spread and color. Be prepared for a lot of taste testing – and homemade hot cocoa to accompany the cookies!
Facilitators
avatar for Michelle Greenebaum

Michelle Greenebaum

Together In The Kitchen
Michelle Greenebaum of Together In The Kitchen (and mom of an 8th grader at Nueva!) teaches the Art and Science of Cooking and Baking to kids, teenagers, and adults in the Bay Area. This is her 4th year teaching Intersession at Nueva. Her classes are hands-on, fun, and support all... Read More →
Wednesday January 8, 2025 12:05pm - 1:20pm PST
Café
  7-8 Grade

1:25pm PST

The Science of Baking: The Great Chocolate Chip Cookie Experiment
Wednesday January 8, 2025 1:25pm - 2:40pm PST
Join us in the food lab for “The Great Chocolate Chip Cookie Experiment''. First, we’ll examine the role of flour, leavening agents, sugar, eggs, fats, time, and temperature and how they work together to create delicious baked goods. After baking the control recipe, students will break into teams where they will change ingredients, proportions, and ratios in the recipe to see how it affects the cookie’s flavor, texture, spread and color. Be prepared for a lot of taste testing – and homemade hot cocoa to accompany the cookies!
Facilitators
avatar for Michelle Greenebaum

Michelle Greenebaum

Together In The Kitchen
Michelle Greenebaum of Together In The Kitchen (and mom of an 8th grader at Nueva!) teaches the Art and Science of Cooking and Baking to kids, teenagers, and adults in the Bay Area. This is her 4th year teaching Intersession at Nueva. Her classes are hands-on, fun, and support all... Read More →
Wednesday January 8, 2025 1:25pm - 2:40pm PST
Café
  5-6 Grade
 
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